Introduction to Nekisse Coffee - Origin and Price Information

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Nekisse Honey Kiss Coffee Beans

The Nekisse Honey Kiss coffee beans originally came from the "NAKED" nectar of the Shakisso region. Named Nekisse, it's called "Truth Game" (sounds like "naked" in Chinese), or referred to as Honey Kiss coffee beans.

Processed using traditional natural drying methods, the cherries are placed on high raised beds to dry naturally in the sun. The dried pulp and fruit skin are then removed, and finally sent to Addis Ababa for hulling.

The flavor profile at that time possessed very intense berry jam, creamy body texture, citrus, and tropical fruits.

Later, the production region was moved to Wellega and Sidama, because they discovered that the Sidama region could provide even better nectar and jam-like characteristics.

With floral notes, jam, cream, milk chocolate, peach, passion fruit, berries, and rich aromas of various tropical fruits, it earned the nickname "fruit bomb." Nekisse can be considered Ethiopia's finest natural processed coffee beans.

Ninety Plus Coffee

Ninety Plus is an internationally renowned coffee bean production and sales company, famous worldwide for providing rare and unique green coffee beans.

In 2007, Joseph Brodsky officially founded Ninety Plus, and from the following year until now, we can see traces of Ninety Plus' award-winning presence in coffee competitions of all sizes around the world.

Exquisite green bean cultivation and processing, excellent coffee varieties, and a unique grading system have made Ninety Plus a top-tier and distinctive representative in the green coffee market.

Profile Processing System

The Profile Processing system was established to tailor-make the cultivation, harvesting, and processing processes for each coffee variety. Through repeated cupping and calibration, it ensures that each coffee variety fully expresses its unique fruit flavors.

Ninety Plus' Unique Flavor Grading: Code Grading

Ninety Plus coffee is classified according to "fruit flavor intensity," which differs from traditional processing method classifications of washed (clean), honey (honey), and natural (natural).

Similarly categorized into three types: W2, H2, N2, but different processing methods create different fruit flavor grade levels. Therefore, you might find naturally processed or washed processed coffee beans within the honey processing "H2" category.

• W2 = Washed flavor
• H2 = Honey processing flavor
• N2 = Natural processing flavor

FrontStreet Coffee

FrontStreet Coffee: A roastery in Guangzhou with a small shop but diverse bean varieties, where you can find various famous and lesser-known coffee beans. They also provide online shop services: https://shop104210103.taobao.com

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473