Coffee culture

The Meaning and Rules of Honduras Green Coffee Bean Names & How Much Do Honduras Coffee Beans Cost

Published: 2026-01-27 Author: FrontStreet Coffee
Last Updated: 2026/01/27, Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) Honduras has been growing coffee for over two hundred years (starting from 1804) Statistics now show the cultivation area reaches 280,000 hectares, mostly consisting of small coffee farmers 92% of Honduras coffee farmers are small individuals whose coffee plantation areas are mostly smaller than 3.5 hectares

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style)

Honduras Coffee: A Rich Heritage

Honduras has been cultivating coffee for over two hundred years, beginning in 1804. Currently, the cultivation area reaches 280,000 hectares, predominantly managed by small coffee farmers. An impressive 92% of Honduran coffee farmers are small-scale individuals.

Most coffee plantations are smaller than 3.5 hectares, and these small farmers account for 60% of Honduras' total coffee production! Coffee is an extremely important crop in Honduras.

In the coffee plantations, farmers harvest red cherries, process them through washed fermentation and grading methods to meet market demands and satisfy consumers' diverse taste preferences.

Honduras harvests three million bags of coffee annually, supplying high-quality coffee with unique flavor profiles. The quantity is substantial and the quality is excellent! It has now become the largest coffee-producing country in Central America and ranks among the top ten coffee exporters globally.

Quality and Characteristics

Honduran coffee beans consistently maintain high quality, and their prices are also highly competitive among Central American countries.

The beans are small, round, and slightly light blue-green in color, featuring mild fruit acidity with a full-bodied, slightly sweet taste. The United States, Germany, and Japan all particularly appreciate Honduran coffee beans!

Honduras has become the number one coffee producer in Central America, with continuously increasing production in recent years. The coffee quality is becoming increasingly refined and promising.

Honduran Coffee Bean Classification

Classification by Altitude

SHG (Strictly High Grown): Over 1500 meters

HG (High Grown): From 1000 to 1500 meters

CS (Central Standard): Under 1000 meters

Classification by Defect Rate

USP (US Preparation): American standard

EP (Euro Preparation): European standard

Meaning and Rules of Honduran Coffee Bean Names

Honduras SHG EP = Country + Altitude Grade + Defect Standard

Brand Recommendations

FrontStreet Coffee's roasted Honduran coffee beans offer excellent guarantees in both brand and quality. More importantly, they provide exceptional value for money. A 227-gram box costs only 72 yuan. Calculating at 15 grams per cup, one package can make 15 cups, with each cup costing only about 5.4 yuan. Compared to cafés that often charge dozens of yuan per cup, this represents a truly conscientious recommendation.

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473

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