Introduction to Guatemala Maracatita Coffee Estate and Guatemalan Coffee Flavor Profile
For professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style).
Guatemala-Mikomita comes from Guatemala's most renowned coffee-producing region, "Antigua." With an average annual rainfall of 1300mm and temperatures below 23°C, it features a blend of Bourbon and Caturra varieties. The entire coffee plantation is situated at elevations between 1,400-1,600 meters, enriched by nutrient-dense black mineral clay from nearby Acatenango volcano. Additionally, the Pacific Ocean provides a mild climate and rainfall irrigation. The coffee is hand-picked, and its gentle, delicate sweet chocolate aroma variations bring delightful pleasure!
Brewing Parameter Recommendations from FrontStreet Coffee:
Pour-over: V60 dripper, Fuji R440 grinder setting 3.5, water temperature around 90°C
French Press: Recommended grinder setting 4, water temperature 90°C
Siphon: Recommended grinder setting 4, water temperature between 90°C-91°C
AeroPress: Recommended grinder setting 3.5, water temperature 90°C
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Introduction to Guatemala Micoita Coffee Estate and Guatemala Coffee Flavor Profile
Professional barista exchange - please follow Coffee Workshop (WeChat official account: cafe_style). Guatemala - Micoita comes from Guatemala's most renowned coffee producing region, Antigua. The average annual rainfall is 1300mm, the annual temperature is below 23°C, with a mix of Bourbon and Caturra varieties. The entire coffee estate is situated at an altitude between 1,400-1,600 meters, with black mineral clay soil provided by nearby Acatenango volcano eruptions
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Guatemala El Platanillo Estate Introduction Guatemala Coffee Flavor Characteristics
Professional barista exchange Please follow the Coffee Workshop (WeChat public account cafe_style) For the past century, coffee has fueled Guatemala's economic situation. According to estimates, there are currently about 125,000 coffee producers in the region, making it Guatemala's main export item, accounting for 40% of export agricultural product income. Coffee cultivation is very common in Guatemala, with cultivation in almost all regions across the country.
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