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Is Yirgacheffe Washed Eriga Coffee Delicious? Yirgacheffe Coffee Brewing Methods
Professional Barista Communication - Follow Coffee Workshop (WeChat Official Account: cafe_style) Yirgacheffe is divided into two main categories based on different green bean processing methods: Category A is the washed processing method, with grading standards established by the American Specialty Coffee Association SCAA, divided into Gr-1; Gr-2, where smaller Arabic numbers indicate higher grades. G1 Yirgacheffe has a distinctive style, with citrus flavors and floral notes seamlessly blended into the coffee liquid's flavor profile
2017-05-26 Yirgacheffe washed Eriga coffee delicious brewing methods professional exchange -
What Yirgacheffe Washed Eriga Coffee Brands Are There & Yirgacheffe Coffee Brewing Steps
Professional barista communication. Please follow Coffee Workshop (WeChat official account cafe_style). Selected ripe coffee cherries will then enter the depulping machine to remove the skin and pulp; Hand-poured Yirgacheffe. 15g coffee powder, medium-fine grind (Fuji ghost tooth blade 3.5 grind), V60 dripper, 91-93°C water temperature, first pour 30g water, steam for 27 seconds, then pour
2017-05-26 Yirgacheffe washed Eriga coffee brands brewing steps professional