Coffee culture

How to Brew Granular Coffee Grounds Correctly?

Published: 2026-08-26 Author: FrontStreet Coffee
Last Updated: 2026/08/26, Granular coffee grounds are primarily ground coffee particles, which differ from instant coffee powder in their brewing method. This represents one of the most traditional coffee brewing approaches. Granular coffee grounds are typically ground from coffee beans and require water to extract the coffee substances from within the fibers' gaps. FrontStreet Coffee recommends two brewing methods.

Understanding Granular Coffee Powder

Granular coffee powder is mostly ground coffee particles, which is different from the brewing method of instant coffee. It is one of the most traditional coffee brewing methods.

Granular coffee powder is generally ground and requires water to extract coffee substances from the gaps in the coffee fibers. FrontStreet Coffee recommends two brewing methods:

1. Drip-style Brewing

Put the coffee powder into a coffee filter cup and directly inject 90°C hot water, finishing the brewing within two minutes according to a 1:15 coffee-to-water ratio.

2. Immersion-style Brewing

Directly put the coffee powder into 90°C hot water and wait for 2 minutes before drinking. You can filter it, and the resulting taste will be relatively clean and refreshing.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473

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