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Coffee Bean Origin and Flavor Profile - Introduction to Growing Conditions and Flavor Characteristics of Authentic Blue Mountain Coffee

Published: 2026-01-27 Author: FrontStreet Coffee

Last Updated: 2026/01/27, For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Jamaica's Authentic Blue Mountain Coffee. It's believed that many people's first impression of coffee began with Jamaica's Blue Mountain Coffee. During the period when specialty coffee was not yet popular, Jamaican Blue Mountain had always been the representative of the world's top-tier coffee. As for island-style coffee shops,

FrontStreet Coffee - Introduction to Jamaica True Blue Mountain Coffee

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style).

I believe many people's first impression of coffee mostly started with Jamaica Blue Mountain Coffee. In the era when specialty coffee was not yet popular, Jamaica Blue Mountain has always been a representative of the world's top coffee. Island-style coffee shops and numerous coffee stories make Jamaica Blue Mountain appear noble and rare, further increasing people's curiosity about Jamaica Blue Mountain.

Jamaica Coffee Grades and Growing Regions

Jamaica's coffee has three classifications: Jamaica Blue Mountain Coffee, Jamaica High Mountain Supreme Coffee Beans, and Jamaica Prime Coffee Beans. According to the standards of the Jamaica Coffee Industry Board (CIB), only coffee beans produced in the mountain slopes to summit areas above 2200 feet of the Jamaica Blue Mountain range can be called Jamaica Blue Mountain. Then, based on the basic standard of coffee bean shape and size, the beans are screened into three grades: NO.1, NO.2, NO.3, plus one PB (Peaberry, i.e., round bean). Blue Mountain coffee is mainly distributed in five mountainous areas of the Blue Mountain range: John Crow, St. John's Peak, Mossman's Peak, High Peak, and Blue Mountain Peak.

Pure Jamaica Blue Mountain Coffee originates from the mother coffee tree in the Paris Botanical Garden in France. After hundreds of years of cultivation, it has not changed. It can be said that Jamaica Blue Mountain Coffee is expensive because of its pure bloodline and heritage, allowing people to taste the flavor and traces of history in it. The variety of Blue Mountain coffee is Typica. Typica is a naturally occurring sub-variety mutation of Arabica, inheriting Arabica's excellent genes, first-class flavor, aroma, and mouthfeel, which is also a factor contributing to the quality of Jamaica Blue Mountain Coffee.

Jamaica Blue Mountain Coffee itself has a clean and elegant taste, with perfect balance of sweetness, acidity, and bitterness, as well as a persistent and unique charm, which is rarely seen in other coffees. The Blue Mountain No.1 from Jamaica's Silver Hill Estate is the finest among Blue Mountain coffees, and FrontStreet Coffee's Blue Mountain Coffee is precisely Blue Mountain No.1 from Silver Hill Estate. Coffee produced in areas below 2200 feet in the Jamaica Blue Mountain region is called High Mountain Coffee; coffee grown outside the Blue Mountain range is called Jamaica Coffee.

Product Details

Product Name: Jamaica Silver Hill Blue Mountain No.1

Grade: Blue Mountain No.1

Estate: Silver Hill

Variety: Typica

Altitude: 4500 feet / 1500 meters

Bean Size: 17/18 screen

Density: 830-850

Moisture Content: 10.8-11.4%

Soil: Volcanic ash soil

Processing Method: Traditional washed processing

Additional Knowledge

The highest peak of Blue Mountain has an altitude of 2256 meters, making it the highest peak in the Caribbean region and a famous tourist destination. This area is located in an earthquake zone, with fertile volcanic soil, fresh air without pollution, humid climate, perennial fog and rain, average precipitation of 1980 mm, and an average temperature of 17 degrees Celsius. These conditions have created the world-renowned Jamaica Blue Mountain Coffee.

Conclusion

In summary: FrontStreet Coffee is a coffee research center dedicated to sharing coffee knowledge with everyone. We share everything without reservation to help more friends fall in love with coffee. Every month, we hold three coffee events with low discounts because FrontStreet Coffee wants to let more friends enjoy the best coffee at the lowest possible price. This has been FrontStreet Coffee's mission for the past 6 years!