Coffee culture

Introduction to Bolivia Geisha - Where to Buy Ethiopian Coffee Beans?

Published: 2026-01-27 Author: FrontStreet Coffee
Last Updated: 2026/01/27, Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Introduction to Bolivia Geisha Bolivia's history is very interesting. Although it is a country with great potential for coffee export, its production has always been quite scarce. The conditions for growing coffee are excellent, but the challenges are also extremely formidable. The result is that in a very non

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style)

FrontStreet Coffee - Introduction to Bolivian Geisha

Bolivia's history is quite fascinating. Although it's a country with great potential for coffee exports, its production has always been rather scarce. The conditions for growing coffee are excellent, but the challenges are extremely formidable. The result is an exceptionally rich agricultural history built on very, very difficult land.

In 1991, the government promoted a plan for indigenous people to engage in coffee cultivation, but quality was not emphasized. It wasn't until 2004 that the Cup of Excellence came to Bolivia, and roasters finally had the opportunity to find high-quality Bolivian coffee that had previously been difficult to source.

To find the best coffee in Bolivia, one must pay a higher price than in other producing regions, but this isn't necessarily a bad thing. With scarce production and worldwide demand for high-quality coffee, Bolivian coffee farmers have gained a favorable position for the first time.

Bolivian coffee's flavor spectrum greatly excites FrontStreet Coffee. High sweetness combined with delicious chocolate flavors creates a very special cup of coffee. To highlight the deliciousness that Bolivian coffee can create, the Rodriguez family has cultivated quite special varieties: Geisha and Java.

This Geisha is actually from the farm's first harvest. Geisha is a very unique bean variety that exhibits astonishingly distinctive flavor characteristics in coffee, such as floral notes, red berries, and orange. The processing method boldly employs honey processing.

FrontStreet Coffee - Introduction to Ethiopian Coffee Imports

According to Giza Tworku, General Manager of the Ethiopian Coffee Exporters Association, Ethiopian coffee exporters are working to increase coffee exports to China. He stated: "China is an emerging coffee market and an important trading destination for Ethiopian coffee."

In addition to traditional destinations (mainly Europe, the United States, and some Middle Eastern countries), Ethiopia has now begun to view China as an important coffee export destination and is increasing export volumes.

FrontStreet Coffee offers several varieties of Ethiopian coffee, available in both washed and natural processing methods. The washed varieties feature prominent floral and fruit aromas with bright, vibrant acidity; the natural varieties offer moderate body with fermented wine-like notes and berry flavors.

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