Brazil Coffee Region Santos/Coffee Planting History Stories Flavor Characteristics Introduction

Brazil Santos Coffee: The Heart of Brazilian Coffee Culture

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Brazil is the world's largest coffee producing and exporting country, accounting for about half of all global production. Among Brazilian coffees, Brazil Santos coffee stands as the representative. "Santos" comes from the name of the shipping port where the highest quality coffee grown in the valley areas surrounding the capital São Paulo state was concentrated. It represents the brand of premium Brazilian coffee.

Brazil Bourbon Santos Coffee

Flavor and Taste Characteristics

Multiple flavor notes, low acidity, smooth mouthfeel.

Brazil is a rich and beautiful land, with the Atlantic Ocean to the east and a coastline stretching over 7,400 meters, while the west features the famous Andes Mountains. Brazil is also the world's largest coffee producer, known as the "Coffee Kingdom." Brazil is vividly compared to the "giant" and "monarch" of the coffee world.

With delicate aroma and comfortable, mild flavor, it's suitable for those new to coffee to try. Its taste belongs to neutral and refreshing category, without stimulating acidity, yet sweet and smooth, with a subtle bitter-sweetness.

It's the best choice for those who fear acidity - you can drink the faint sweet aroma without adding sugar, and it comes with a slight cream fragrance.

Upon entry, the mouthfeel is smooth, neither bitter nor acidic, extremely gentle and pleasant to drink.

Brazil's two famous products, football and coffee - Santos is a coffee with an extremely high cost-performance ratio! With years of cultivation experience, Brazil Santos was named after its export port. This is a bean where sweetness and aroma are quite balanced, neither bitter nor acidic.

For Brazil Santos coffee, there are no particularly outstanding advantages, but also no obvious flaws - it adheres to the doctrine of the mean. This coffee has a mild and smooth taste, low acidity, moderate body, and a faint sweetness. These flavors blend together, and distinguishing them one by one becomes the best test for your taste buds, which is also why many Brazil Santos fans love this coffee.

Among Brazilian coffees, Santos coffee is the most valued and famous variety. It's like a friend with a low-key appearance, calm expression, but full of passion inwardly and brimming with wisdom. It may not give you an intense, overwhelming feeling, but subtly, when you need it, it accompanies you by your side.

Soft yet intense aroma, chocolate notes, significant vanilla sweetness, balanced acidity and rich body, followed by an endless aftertaste. Those who love Brazil Santos coffee treat it like a reserved, content-rich friend. Although it cannot give you intense passion, it subtly, when people need help most, always accompanies them by their side. Brazil Santos coffee leaves a long-lasting aftertaste!

Brazilian coffee grading is calculated by defect percentage, ranging from NY2 to NY8. NY1 (NO1) represents zero defects, but such beans don't exist. NY2 (NO2) is the highest grade of Brazilian coffee beans. Brazil is the world's largest coffee producing country, accounting for about one-third. Coffee beans from this region have low acidity.

About FrontStreet Coffee

FrontStreet Coffee: A roastery in Guangzhou with a small shop but diverse bean varieties, where you can find various famous and lesser-known beans, while also providing online shop services. https://shop104210103.taobao.com

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