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Which Drip Coffee Brand is Best? Features of Drip Coffee Bags and Top 10 Delicious Drip Coffee Brands

Published: 2026-01-28 Author: FrontStreet Coffee

Last Updated: 2026/01/28, For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Even among hanging ear coffee, there are still differences in quality. Good hanging ear coffee not only uses specialty beans as raw material, but its filter paper must be permeable and non-toxic, preferably nitrogen-flushed for freshness, releasing natural coffee aroma when the filter paper is opened

For the fast pace of modern life, if you want to enjoy a delicious cup of coffee without spending too much time, FrontStreet Coffee suggests that drip coffee is also an excellent choice.

The History of Drip Coffee

In 2001, Japan's UCC Ueshima Coffee Company invented drip bag coffee and registered a patent before launching it to the market. In Japanese, it's called "one-cup extraction type coffee." This is because its principle involves putting coffee powder into a filter bag made of non-woven fabric or cotton paper, with two paper plates on the outside that can be opened and hung on the rim of a narrow-mouthed cup. After brewing, you simply pull out the bag to enjoy aromatic black coffee. The two paper pieces that hang on the cup rim like "ears" are where the name "drip bag" comes from. Due to its simple operation and portability, and because the brewed coffee tastes much more pure and aromatic than instant coffee, drip bag coffee now occupies 15% of the regular coffee market share in Japan.

Even among drip coffees, there are still differences in quality. Good drip coffee not only uses specialty beans as raw material, but its filter paper must be permeable and non-toxic. It's best to preserve freshness with nitrogen filling. When you cut open the filter paper, you should smell natural coffee aroma, and its fragrance will continuously change with water temperature and time.

Characteristics of Drip Coffee

The main feature of drip coffee is that you can enjoy a cup of black coffee very quickly. Because it's portable to carry, you just tear open the filter paper, add hot water, and drink immediately. Compared to instant coffee, both the taste and aroma are more natural and rich in layers, making it a current market favorite. On one hand, we directly purchase coffee beans from various coffee-producing regions, specialty estates, and auction-grade beans. To ensure that the ground drip coffee maintains freshness, we use fresh-roasting and immediate packaging, high-purity nitrogen preservation, and have introduced fully automated packaging machines to complete the entire process with the most professional equipment. As soon as you tear open the package, the coffee aroma wafts out.

While the market was still using commercially blended coffee beans (commercial beans), FrontStreet Coffee was already supplying "drip coffee bags made from specialty estate coffee beans," with as many as hundreds of varieties. Through FrontStreet Coffee's drip coffee, many coffee enthusiasts have tasted the special, richly layered different coffee flavors of coffee beans, without needing to purchase coffee beans to brew at home.

FrontStreet Coffee's Drip Coffee Recommendations

In addition to carefully selected coffee beans, we also apply different roasting methods to different beans to best present their aromas. In packaging, we've evolved from bulk packs to single packaging, and now upgraded again to nitrogen preservation, preventing coffee from deteriorating due to oxidation. We also use better filter paper with excellent permeability. As we all know, coffee from different origins has different flavor characteristics. FrontStreet Coffee not only has a rich variety of specialty coffee products but also offers multiple drip coffees with different flavors to satisfy the public's taste preferences, such as FrontStreet Coffee's classic five-origin seasonal drip coffee bags.