Red Cherry Project Wottuna Boltuma Washed Coffee Beans Flavor Profile Introduction
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FrontStreet Coffee · Ethiopia Red Cherry Project Wottuna Boltuma Washed Coffee Bean Flavor Profile Introduction
Operation Cherry Red (ORC) is a project dedicated to improving the quality of small-scale farms, primarily aimed at encouraging coffee farmers and bringing surprises to roasters. Before the harvest season, Trabocca, the largest coffee merchant in the Netherlands, invites all Ethiopian farms to produce small batches of approximately 1500-3000 kg (25-50 bags) of beans. Women are only allowed to pick fully ripe 100% red cherries, which makes a significant difference in the resulting coffee flavor. Therefore, meticulous, sharp-eyed, and hardworking Ethiopian women are crucial drivers of the Red Cherry Project.
The Red Cherry Project is also an enhancement approach that encourages farms to invest more effort in the screening and bean selection process. These coffees are relatively more expensive. The Red Cherry Project includes washed, natural, semi-washed, semi-natural, and experimental coffees. The main producing regions include Yirgacheffe, Sidamo, Bench Maji (Bonga Forest), Lekempti, Kembata, Illubabor, Harrar, Limu, and in 2011, the Golocha production area (near Harrar) was added. All these coffees feature unique flavors that fully showcase the characteristics of Ethiopian beans. After receiving the coffee, Trabocca conducts further selection. Farms that pass the cupping quality tests conducted by both Ethiopian and Dutch offices, meeting the standards, receive substantial bonuses. The cupping qualification score must reach 88 points or above to be considered good coffee in the Red Cherry Project. Trabocca, the promoter of the Red Cherry Project, has invested all profits from recent years back into partner farms. Trabocca emphasizes that this is a non-profit project, so the company operates with only four people, including the owner and secretary, to execute the Red Cherry Project. Other administrative-related matters are supported by the parent company to reduce administrative expenses, with all profits returned to partner farms.
These beans, whether natural or washed, represent the efforts of farmers and related personnel. The Red Cherry Wottuna Boltuma washed beans are Fair Trade Association certified organic beans, all hand-harvested, and sent to Addis Ababa for final dehulling and bagging after processing.
Farm Characteristics
Farm Name: Operation Cherry Red Wottuna Boltuma Washed Beans (Red Cherry Project)
Farmer: Various small producers
Region: Sidamo
Country: Ethiopia
Altitude: 1,900 meters above sea level
Farm Size: Composed of 260 coffee farmers
Annual Precipitation: 1,100-1,200 mm
Soil: Volcanic clay
Coffee Characteristics
Variety: Heirloom
Processing Method: Washed
International Jury Score: 88 points and above
Total Weight: 1500-3000 kg
Appearance: 16 screen
FrontStreet Coffee Ethiopia Red Cherry Project Wottuna Boltuma Washed
Flavor Profile: Jasmine floral aroma, rose floral notes, sweet flavors of black tea and bergamot, clean finish
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