Introduction to Panama Flint Manor Premium Coffee Beans: Delicate Floral Aroma, Varieties, Cultivation, and Market Prices
Panama Jurutungo Honey Caruai
Origin: Panama
Grade: SHB
Region: Volcan Region
Roast Level: Medium Roast
Processing Method: Honey Process
Variety: Catuai
Mill: La Candela Estate
Flavor Notes: Lemon, Orange, Cranberry, Green Tea
Panama Coffee Overview
Panama's premium coffee is grown in the western part of the country, near Costa Rica and close to the Pacific Ocean. Coffee produced in the Boquet district of Chiriqui province is the most famous, with Volcan, Santa Clara, and Candela also being well-known. Other regions include the David district, Remacimeinto district, Bugaba district, and Tole district. Only coffee grown at altitudes between 1,300 and 1,500 meters is considered specialty coffee.
Catuai Variety
"Catuai" is a hybrid of Mundo Novo and Caturra, essentially a second-generation cross. It inherits the advantage of Caturra's low-growing plant structure. The variety name Catuai comes from an indigenous word meaning "very good." As a member of the Arabica family, Catuai is relatively high-yielding.
Cupping Notes
Dried fruit aroma, rich fruit acidity with noticeable sweetness upon entry. Flavors of lemon, orange, cranberry, and green tea. The texture is uniform and smooth, soft with subtle floral notes, and the aftertaste lingers.
Product Information
Manufacturer: Coffee Workshop
Address: No. 10 Bao'an Qianjie, Yandun Road, Yuexiu District, Guangzhou (FrontStreet Coffee)
Manufacturer Contact: 020-38364473
Shelf Life: 90 days
Net Weight: 227g
Packaging: Bulk Coffee Beans
Roast Level: Roasted Coffee Beans
Sugar Content: Sugar-free
Origin: Panama
Roast Degree: Medium Roast
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Smooth and Balanced Panama Flint Estate Specialty Coffee Beans: Origin, Development, History, and Cultural Introduction
Processing Method: Honey Process, Variety: Catuai, Processing Plant: Flint Estate, Flavor Notes: Lemon, Orange, Cranberry, Green Tea. Panama's premium coffee is grown in the western part of the country, near Costa Rica and close to the Pacific Ocean. Coffee produced in the Boquete region of Chiriqui Province is the most renowned, with Volcán, Santa Clara, and Candela also being highly notable.
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Panama Flint Estate Premium Coffee Beans with Long-Lasting Sweet Aftertaste - Growing Conditions, Geography, and Climate
Cupping Notes: Dried fruit aroma, rich fruit acidity, noticeable sweetness on entry, lemon, orange, cranberry, green tea, even and smooth texture, soft with subtle floral notes, long-lasting sweet aftertaste. Manufacturer: Coffee Workshop Address: FrontStreet Coffee, No. 10 Bao'an Qianjie, Yandun Road, Yuexiu District, Guangzhou Contact: 020-38364473 Shelf Life: 90 days Net Weight: 227g Packaging: Bulk
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