Starbucks Coffee Types Price List 2023 Starbucks Complete Coffee Menu Which Starbucks Coffee is Best

With price increases sweeping across the coffee industry, large-scale reductions in coffee bean production, and a fierce market for talent, Starbucks raised its prices again in 2022. And the pressure hasn't let up: Brazil — the giant of coffee production — has uncertain yield expectations for the 2023 harvest season, and since Brazil's harvest largely determines coffee futures prices, further price adjustments this year would come as no surprise. Below is the 2023 Starbucks price list by drink type.

Espresso Series

Oat/Soy/Whole Milk/Skim Milk Latte, Cappuccino (Venti) ¥36 (Grande) ¥33 (Tall) ¥30

Vanilla/Hazelnut Latte (Venti) ¥39 (Grande) ¥36 (Tall) ¥33

Americano (Venti) ¥33 (Grande) ¥30 (Tall) ¥27

Caramel Macchiato (Venti) ¥40 (Grande) ¥37 (Tall) ¥34

Flat White (Venti) ¥35 (Grande) ¥38 (Tall) ¥41

Frappuccino Series

Caramel Coffee Frappuccino (Venti) ¥39 (Grande) ¥36 (Tall) ¥33

Chocolate Frappuccino (Venti) ¥39 (Grande) ¥36 (Tall) ¥33

Matcha Frappuccino (Venti) ¥39 (Grande) ¥36 (Tall) ¥33

Vanilla Frappuccino (Venti) ¥37 (Grande) ¥34 (Tall) ¥31

Espresso Frappuccino (Venti) ¥39 (Grande) ¥36 (Tall) ¥33

Mango Passionfruit Frappuccino (Venti) ¥37 (Grande) ¥34 (Tall) ¥31

Mocha Coffee Frappuccino (Venti) ¥42 (Grande) ¥39 (Tall) ¥42

Iced Shaken Tea Series

Iced Shaken Peach Oolong Tea (Venti) ¥40 (Grande) ¥37 (Tall) ¥34

Iced Shaken Blackcurrant Tea (Venti) ¥34 (Grande) ¥31 (Tall) ¥28

Iced Shaken Lemon Tea (Venti) ¥32 (Grande) ¥29 (Tall) ¥26

Cold Brew Series

Cold Brew Coffee (Venti) ¥40 (Grande) ¥37 (Tall) ¥34

Tahitian Cloud Cold Brew (Venti) ¥40 (Grande) ¥40 (Tall) ¥37

Nitro Cold Brew (Tall) ¥48

FrontStreet Coffee Recommendation

Chain menus make sense of the market: milk-forward espresso drinks and blended iced coffees dominate sales, and both demand beans with low acidity, rich body, and rock-steady extraction. That is exactly the profile Brazilian coffee delivers. As the world's largest producer, Brazil grows an enormous range of coffee whose moderate acidity, gentle bitterness, and pleasing body make it a natural fit for medium roasting — the nutty, mellow backbone of countless espresso blends, usable as a single origin or in a blend.

If you'd rather brew your "café order" at home, FrontStreet Coffee's pulped natural Cerrado is the classic Brazil expression: creamy peanut, toasted bread, caramel, and hazelnut, with a round, non-acidic cup and only a whisper of bitterness — at home in pour-over, moka pot, espresso SOE, siphon, or French press. For an even more distinctive profile, the Brazil Queen Estate (Rainha) Yellow Bourbon from Mogiana's fertile red volcanic soil offers clean fruit character with sugarcane sweetness, fruit, and chocolate.

Brazilian beans are also the backbone of FrontStreet Coffee's espresso blend lineup: the crema-rich Classic Blend, the nutty Premium Blend, the balanced Black Cocoa Blend favored by baristas, and FrontStreet Coffee's Commercial Blend built for café service all include Brazil components. Their chocolate and cream aromatics, soft acidity, and even-keeled bitterness keep shots tasting consistent — cup after cup, day after day.