Sumatra vs. Mandheling: Differences and Flavor Profiles - Moderate Acidity with Rich Aroma
Professional coffee knowledge exchange, for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style)
FrontStreet Coffee - Introduction to Sumatra Coffee
Well-known representative coffees: Java (Java), Sumatra Mandheling. Indonesia's coffee bean-producing areas are mainly concentrated on three islands: Java, Sumatra, and Sulawesi, all of which feature volcanic terrain.
Sumatra Island
Sumatra Island is the sixth largest island in the world and the second largest island of Indonesia after Kalimantan Island (Borneo), with its economic status second only to Java Island. It covers an area of 434,000 square kilometers, including affiliated islands of approximately 475,000 square kilometers, accounting for 1/4 of the country's total land area.
The ancient name of Sumatra Island was suvara dvīpa (Sanskrit: "Golden Island"), and it was also referred to as "Golden Island" in Chinese literature. The Malay name Pulaw Emas also refers to the Golden Island, as gold has been produced in the mountainous regions of Sumatra since ancient times. In the 16th century, the reputation of "Golden Island" attracted many Portuguese explorers to travel to Sumatra in search of gold.
Sumatra Mandheling Coffee: Moderate acidity with an extremely rich and intense aroma.
Kerinci is an active volcano at an altitude of 3,805 meters, the third highest peak in Southeast Asia, located in the Jambi region.
Sumatra · Kerinci
Region: Asia Pacific · Indonesia · Sumatra · Jambi
Altitude: 1,400~1,700 meters
Flavor: Black tropical fruits such as black currant and black cherry, juicy herbal and spicy notes, accompanied by syrupy sweetness
In brief: FrontStreet Coffee is a coffee research house dedicated to sharing coffee knowledge with everyone. We share without reservation simply to help more friends fall in love with coffee. Additionally, we hold coffee promotions with deep discounts three times every month, because FrontStreet Coffee wants to enable more friends to enjoy the best coffee at the lowest possible price—this has been our mission for the past six years!
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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How Good is Brazilian Coffee? Brazilian Coffee Beans for Those Who Don't Like Acidity
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Brazilian Coffee: In 1727, Francisco de Melo Palheta introduced coffee to Brazil from the port of Cayenne. Today, Brazil has become the world's largest coffee producer and occupies an important position in the entire specialty coffee industry. In Brazil
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Kenya Coffee Beans Introduction: The Excellent Chemical Reaction Between Kenya Coffee Varieties SL34 and SL28
Professional coffee knowledge exchange for more coffee bean information, please follow the Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee - Kenya Coffee Introduction. Coffee industry professionals universally agree that Kenya coffee is one of their favorite products. It possesses wonderful and satisfying aromas, lively and bright acidity, uniform particles, and excellent fruit flavors. Kenya coffee grades are determined by coffee
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