Introduction to Colombia's Santuario Estate - Colombia Coffee Guide
Professional Coffee Knowledge Exchange
For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style)
Saint Thuar Estate: Premium Coffee from Colombia's Volcanic Highlands
Saint Thuar Estate is situated in Cauca, Colombia, located in a high-altitude mountainous volcanic region between 1,950-2,100 meters above sea level. Bordering the Pacific Ocean to the west, it boasts a unique microclimate. The coffee trees at Saint Thuar Estate are mostly planted on volcanic slopes, absorbing the essence of volcanic ash soil. Therefore, in addition to being an excellent growing environment for coffee beans, this region is also the cradle that nurtures their distinctive characteristics.
The estate divides its cultivation area into 266 small plots, using scientific analysis methods to study the soil properties and climate conditions of each plot, implementing the most precise quality management. Through strict control at every stage of the green bean processing process, Saint Thuar Estate delivers specialty coffee beans to every customer. The estate owner Camilo is extremely rigorous and attentive to every step.
FrontStreet Coffee's Recommended Brewing Parameters:
Pour-over: V60 dripper, Fuji R440 grinder setting 3.5, water temperature around 90°C
French Press: Recommended grinder setting 4, water temperature 90°C
Siphon: Recommended grinder setting 4, water temperature between 90°C-91°C
AeroPress: Recommended grinder setting 3.5, water temperature 90°C
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Introduction to Colombia's Huila Naranjos Region - Colombian Coffee Overview
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) Huila Province is located in western Colombia and is an important region for specialty coffee production in the country. The town of San Augustin, through which the Los Naranjos River flows, is particularly highly regarded. In Spanish, Naranjos means oranges, so the combined batch from small farmers in this region is named
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Introduction to Kachalu Coffee Association, Colombia - Colombian Coffee Introduction
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). In the coffee market, Colombian coffee is widely sold and used, making it the world's third-largest coffee-producing country. The main reason is that Colombian coffee's sweet and aromatic flavor profile makes it a coffee bean that is very easy to brew successfully. It is extremely popular in households as a perfect accompaniment to desserts and cakes.
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