Bolivia Lake Titicaca Smallholder Washed Typica Premium Coffee Bean Variety Cultivation Market Price
Coffee Details
Variety: Typica
Producer: Copabana Smallholder Farmers
Flavor: Roasted nuts and almond dry aroma, orange, pomelo
Bolivian Coffee Overview
South America is abundant in coffee beans, and Bolivia is no exception. Certain regions of Bolivia boast unique tropical rainforest environments that provide excellent natural conditions for organic coffee cultivation. Bolivian coffee features rich and distinctive aromas – both the fragrance from ground beans and the brewed coffee are remarkably intense and pronounced, presenting a memorable blend of floral and fruit notes.
The advantages of Bolivian coffee lie in its high altitude and excellent coffee varieties. Traditional Typica and small quantities of Caturra grown here receive high acclaim in the world market. In the past, Bolivian coffee trees were often planted around gardens as hedges, serving decorative purposes. True commercial production only began in the early 1950s. The severe frost of 1957 devastatingly damaged Brazil's coffee industry, while Bolivia benefited and developed rapidly. Bolivian coffee is grown at altitudes between 180-670 meters, with its Arabica washed coffee beans exported to Germany and Sweden. Their flavor was not among the best of its time and carried a somewhat bitter taste.
Tasting Notes
Flavor: Roasted nuts and almond dry aroma, revealing smooth fruit acidity of orange and pomelo upon entry, overall featuring sweet caramel and nutty milk smooth texture, with remarkably impressive cleanliness and balance, while the herbal aftertaste is quite captivating.
Roasting Information
Roaster: Dazhen Coffee FrontStreet Coffee (FrontStreet Coffee)
Address: No. 10 Baoan Frontsteet, Guangzhou
Contact: 020-38364473
Ingredients: In-house roasted
Shelf Life: 90 days
Net Weight: 227g
Packaging: Bulk coffee beans
Roast Level: Roasted coffee beans
Sugar Content: Sugar-free
Origin: Bolivia
Roast Degree: Medium
Lake Titicaca Copacabana
Country: Bolivia
Altitude: 3812m
Region: Lake Titicaca
Roast Level: Medium roast
Processing Method: Washed
About Lake Titicaca
Lake Titicaca is located on the Altiplano plateau at the border between Bolivia and Peru. It is the highest-altitude and largest freshwater lake in South America, as well as one of the world's highest-altitude large freshwater lakes. It is also the world's highest-altitude lake navigable by large ships and ranks as the third-largest lake in South America (after Lake Maracaibo and Patos Lagoon).
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Origin, Development, History, and Culture of Bolivia's Lake Titicaca Smallholder Washed Typica Premium Coffee Beans
The advantage of Bolivian coffee lies in its high altitude and excellent coffee varieties. The traditional Typica and small amounts of Caturra grown here are highly regarded in the world market. In the past, Bolivian coffee trees were often planted around gardens as hedges, serving decorative purposes. Real commercial production only began in the early 1950s. The great frost of 1957 severely damaged Ba
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Cultivation Conditions and Geographic Location of Washed Typica Specialty Coffee Beans from Smallholders near Lake Titicaca, Bolivia
Lake Titicaca is located on the Altiplano plateau at the border of Bolivia and Peru. It is the highest-altitude and largest freshwater lake in South America, one of the world's highest large freshwater lakes, the highest-altitude lake navigable by large vessels, and the third-largest lake in South America (after Lake Maracaibo and Patos Lagoon). Variety: Typica Producer: Copacabana
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