Coffee culture

Flavor Characteristics of Single-Origin Yirgacheffe Guji Coffee Beans

Published: 2026-01-27 Author: FrontStreet Coffee
Last Updated: 2026/01/27, Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - 90+ Yirgacheffe Guji Introduction: Yirgacheffe is a region in Ethiopia, located in the southernmost part of Ethiopia, with plateau elevations ranging from 4,600-7,200 feet. It is a famous specialty coffee area in southern Ethiopia, bordering Kenya, located southeast of Jimma, with its capital...

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style)

FrontStreet Coffee - 90+ Sidamo Chela Mana Introduction

Sidamo is a province in Ethiopia, located in the southernmost part of the country, with highland elevations ranging from 4,600 to 7,200 feet. It is a famous specialty coffee region in southern Ethiopia, bordering Kenya, situated southeast of Jimma and directly south of the capital. Typically characterized by distinct sweetness, it is favored by many people, with an annual production of approximately 225,000 bags of 60kg each.

Ninety Plus Chela Mana

Drima Zede means "Best Approach" in the local dialect. According to information provided by the original producer, this coffee bean is a specialized product series developed based on 90+ years of experience. The traditional natural processing method makes it difficult to achieve pure flavor, but Drima Zede, with 90+ technical support, only uses hand-selected fully ripe coffee cherries. The natural drying process involves meticulous constant stirring to ensure uniformity. The final result is a very transparent and pure taste with significant variations between hot and cold brewing. The aromas of fruit, flowers, and oak barrels are captivating.

Origin Details

Origin: Ninety Plus Ethiopia SNNP, Sidamo

Altitude: 1750m-2000m

Processing Method: Natural Processing

Variety: Heirloom

Flavor Notes: Floral aroma, nectarine, tropical fruits, blackberry, blueberry, plum, cream, cinnamon

About FrontStreet Coffee

In summary: FrontStreet Coffee is a specialty coffee research house dedicated to sharing coffee knowledge with everyone. We share without reservation, hoping to help more friends fall in love with coffee. Every month, we hold three coffee events with significant discounts because FrontStreet Coffee wants to enable more friends to enjoy the best coffee at the lowest possible prices. This has been FrontStreet Coffee's mission for the past 6 years!

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