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Ethiopian Coffee Culture: Numerous Ethiopian Coffee Varieties Hailed as the Gene Bank of Coffee
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Ethiopian Coffee Culture Introduction. The name 'Coffee' originates from Kaffa in Ethiopia. Located in East Africa, Ethiopia in ancient Greek means 'the land where sun-burned people live.' Ethiopia has unique cultural traditions, pleasant climate, and rich
2020-02-19 Ethiopia coffee culture Ethiopian coffee varieties numerous hailed as -
What Do Numbers Like 74110 and 74158 Mean in Arabica Coffee Varieties?
Among thousands of different coffee bean varieties, some inevitably have particularly unique names! Unlike most beans such as Bourbon and Typica, which have conventional names, these possess their own numerical codes, much like secret agents. (Top left corner) For example, varieties named with letter combinations and numbers
2024-02-02 Arabica coffee coffee varieties coffee bean numbers specialty coffee -
What are the characteristics of Indonesian coffee? Where is Sumatra coffee grown?
Among the seven continents of the world, Asia is the largest continent. Asia has complex and diverse terrain with significant elevation variations—high in the center and low surrounding areas—dominated by mountains, plateaus, and hills, featuring numerous volcanoes, with an average elevation of 950 meters across the continent. Additionally, Asia spans across cold, temperate, and tropical zones, exhibiting complex and diverse climate types. Volcanic ash
2024-08-14 Indonesian coffee Sumatra coffee coffee characteristics coffee growing regions Asian geography -
Introduction to Indonesian Coffee Regions: A Beginner's Guide to Sumatra's Mandheling Coffee Beans
Asia has numerous coffee-producing countries, including Papua New Guinea, China's Yunnan province, Indonesia, and Vietnam. Among these, Indonesia has gained fame for its Mandheling coffee. Indonesia is a Southeast Asian country that borders Papua New Guinea, East Timor, and Malaysia.
2024-02-21 Indonesian coffee Sumatra Mandheling coffee regions specialty coffee -
Where are Kenya's coffee growing regions located? What are the characteristics of the western coffee growing regions?
Located in the western part of the Eastern Hemisphere, Africa is the world's second-largest continent, predominantly characterized by plateaus which cover over 60% of the continent with an average elevation of 750 meters. Africa boasts abundant natural resources, including numerous mountains, volcanoes, lakes, and rivers. Spanning the equator with a predominantly tropical climate, these geographical and climatic conditions make Africa ideal for agricultural products such as coffee.
2024-11-25 Kenya coffee regions western coffee growing areas African coffee coffee cultivation -
Is Black Coffee Better When It's Acidic or Not? Is Costa Rican Coffee Sour in Taste?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Costa Rican Coffee. Coffee needs elegant and charming acidity to achieve higher scores, which includes numerous organic acids naturally present in coffee (chlorogenic acid, malic acid, citric acid, tartaric acid, etc.). At the same time, numerous compounds of fruity alcohols, esters, aldehydes, and ketones create rich aromatic profiles.
2020-03-12 coffee acidic non-acidic Costa Rica taste sour professional knowledge -
Avoid These Pitfalls! Misleading Knowledge When Learning Pour-Over Coffee on Your Own! How Does Brewing Method Affect Your Coffee?
Pour-over coffee represents a unique and convenient coffee preparation method. Renowned for producing coffee with exceptional flavor clarity and clean mouthfeel, it has garnered widespread popularity among coffee enthusiasts. Furthermore, due to its straightforward operation and low barrier to entry, many individuals have embraced home-based learning of pour-over techniques. However, with numerous learning channels available, information...
2024-05-07 pour-over coffee coffee brewing coffee extraction coffee preparation home brewing -
Introduction to the Sulawesi Coffee Region of Indonesia in Asia
Asia is the world's largest continent by area, with diverse topography featuring mountains, plateaus, and hills. Spanning across cold, temperate, and tropical climate zones, Asia has complex and varied climate types, making it home to numerous coffee-producing countries such as Vietnam, Indonesia, and China. Among these, Indonesia has become the fourth largest coffee producer globally.
2024-07-26 Indonesia Sulawesi coffee region Asian coffee coffee production -
Introduction to Kimel Estate in Papua New Guinea Coffee Region of Oceania
Oceania is located in the central and southern Pacific Ocean regions, straddling the equator. It is the smallest continent in the world, consisting mainly of the Australian mainland and approximately 10,000 islands scattered throughout the maritime area. Additionally, Oceania spans three major tectonic plates: the Indo-Australian Plate, the Pacific Plate, and the Eurasian Plate. With numerous islands, these landmasses were formed through geological processes.
2024-07-27 Papua New Guinea Kimel Estate Oceania coffee region coffee plantation coffee origin -
Where is Colombian Coffee Primarily Grown? What Are the Characteristics of Coffee Produced in Colombia?
South America is the continent with the highest coffee production globally, producing approximately half of the world's coffee annually. It is home to Brazil, the world's largest coffee producer, and Colombia, the third largest. Colombia is the world's foremost producer of Arabica coffee. However, unlike Brazil's large-scale plantations, Colombia
2024-11-25 Colombian coffee coffee growing regions Arabica coffee South American coffee coffee characteristics -
Indonesian Coffee Beans | Introduction to Sumatra PWN Golden Mandheling
In the Asian region, there are numerous coffee-producing countries such as Papua New Guinea, China's Yunnan province, Vietnam, and Indonesia. Among these, Indonesia is renowned as the world's fourth-largest coffee producer and for its Mandheling coffee beans. Indonesian Coffee Indonesia is a Southeast Asian country, bordering Papua New Guinea, East Timor and
2025-06-07 Indonesian coffee Sumatra coffee Mandheling coffee PWN Golden Mandheling specialty coffee -
What are the characteristics of Colombian coffee and how is it graded?
South America is one of the continents with numerous volcanoes, while also possessing multiple plateaus, hills, and mountains. The continent boasts rich forest resources, with forests covering over 50% of its total area, and features numerous rivers, making its natural resources exceptionally abundant. Consequently, agriculture thrives on this continent, particularly cash crops such as coffee, with many countries across the continent engaging in its cultivation.
2024-08-30 Colombian coffee coffee characteristics coffee grading South American coffee coffee cultivation -
Introduction to the Espírito Santo Coffee Region in Brazil, South America
South America is the world's fourth-largest continent and one with numerous volcanoes. With diverse natural resources including the Andes Mountains and Brazilian plains, plus a predominantly tropical rainforest and savanna climate that is warm and humid, these conditions are ideal for coffee cultivation. Therefore, South America has numerous coffee-producing regions.
2024-07-24 South America Brazil Espírito Santo coffee region coffee growing -
What Coffee Estates Exist in Costa Rica? What are the Flavor Characteristics of Costa Rican Coffee?
Costa Rica, meaning "rich coast" in Spanish, boasts abundant volcanic soil. Combined with the influence of Pacific Ocean currents and monsoons, along with its high-altitude mountainous environment, Costa Rica features unique microclimates that provide excellent conditions for coffee cultivation. Since the 18th century...
2024-09-27 Costa Rica coffee estates coffee flavor characteristics volcanic soil microclimate coffee growing conditions -
What are the Characteristics of Indonesian Coffee and How are Green Beans Classified?
Asia is the largest continent in the world, with complex and diverse terrain primarily consisting of mountains, plateaus, and hills, featuring numerous volcanoes. With an average elevation of approximately 950 meters, Asia is the highest continent except for Antarctica. Additionally, due to its vast area, Asia spans across cold, temperate, and tropical zones, with complex climate types, where coffee is primarily cultivated
2024-08-31 Indonesian coffee coffee characteristics green bean classification Asian coffee coffee growing regions -
How to Make Delicious Espresso? Illustrated Guide to Espresso Extraction with an Espresso Machine
Espresso-based coffee drinks made with semi-automatic espresso machines continue to dominate the coffee shop market even in today's era of single-origin and pour-over coffee. Especially at coffee exhibitions, it feels like you're already falling behind if you don't have a "La Marzocco" machine at your booth. If you want to become a
2021-12-22 espresso espresso machine coffee extraction barista techniques espresso brewing guide -
What are the characteristics of Ethiopia's Guji region? What is the Guji coffee bean?
When it comes to African coffee, everyone thinks of Ethiopia. This is because Ethiopian coffee has extremely high recognition in the global coffee market, is recognized as the birthplace of coffee, and is also the world's largest coffee gene bank with numerous coffee varieties. According to estimates, there are currently about 15,000 coffee varieties in Ethiopia.
2024-09-20 Ethiopia Guji coffee region coffee beans African coffee coffee varieties -
Brazilian Coffee Beans | Queen Estate Yellow Bourbon from São Paulo's Mogiana Region
Brazilian coffee occupies a prominent position in the global coffee market as the world's foremost producer and exporter, representing one-third of all coffee exports worldwide. Despite common misconceptions that Brazilian coffee emphasizes volume at the expense of quality, the nation cultivates numerous premium specialty coffees of exceptional caliber.
2024-03-09 Brazilian coffee São Paulo coffee Mogiana region Queen Estate Yellow Bourbon specialty coffee coffee beans -
What are the characteristics of Ethiopian Yirgacheffe coffee and how are the country's green beans graded?
African coffee holds a significant position in the global coffee market, thanks to the African continent's abundant natural resources. Africa's vast territory is composed mainly of plateaus with an average elevation of 750 meters, featuring numerous volcanoes, rivers, and lakes. Additionally, Africa straddles the equator and has a predominantly tropical climate with consistent average annual temperatures.
2024-09-01 Ethiopian coffee Yirgacheffe coffee characteristics green bean grading African coffee -
What Are the Differences Between Geisha Grown in Costa Rica and Panama? Introduction to Honey Processed Geisha from Hacienda San Isidro Labrador, Tarrazú Region
In the past two decades, Geisha has been one of the most popular coffee varieties in the world. It rose to prominence rapidly in 2004, later achieving record-breaking prices at numerous renowned coffee auctions, particularly in Panama. Geisha's origin is in Ethiopia, where it initially didn't attract much
2025-08-23 Geisha coffee Costa Rica coffee Panama coffee Tarrazú region Hacienda San Isidro Labrador honey processed coffee coffee varieties