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How to Brew Pour-Over Brazilian Fazenda Bétula Coffee_Pour-Over Brazilian Coffee Dripper Guide
Professional coffee knowledge exchange For more coffee bean information Please follow Cafe Workshop (WeChat official account cafe_style ) Camocim Farm is a representative of Brazilian organic coffee farms. From cultivation (using natural manure), transportation (using boxes instead of bags for coffee beans), processing methods (without chemical reagents) to packaging, every step emphasizes integration with environmental protection. The honey processing methods here are
2018-11-10 Pour-over Coffee Brazil Betula Estate How to Dripper Professional Knowledge