How to Grind Colombia Dubio Estate Anaerobic Natural Pour-Over Coffee _ Characteristics of Cundioamarca Volcanic Coffee

Professional Coffee Knowledge Exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style ) Colombia Coffee Dubio Estate Anaerobic Fermentation Columbia Anaerobic Origin: Cundioamarca Volcano Estate: Dubio Estate Processing Method: Anaerobic Fermentation Natural Anaerobic Natural Bean Variety: Caturra Altitude: 14801680m Flavor Description: Hami